Saute potatoes with lemon and garlic
Ingredients
- 1 medium potatoes
- 3 tbs grated parmesan cheese
- 2 tbs fresh oregano, chopped
- 3 tsp grated lemon rind
- 3 cloves garlic crushed
- ½ tsp paprika
- 2 tbs oil
- 40 g butter
Instructions
- Peel potatoes, cut in small pieces. Cut into small pieces. Place in pan and boil until slightly tender, drain, cool
- Place potatoes in bowl, add combined cheese, oregano, rind, garlic and paprika; mix well
- Heat oil and butter in pan, add potato mixture, cook stirring until potatoes are browned and tender